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February 11, 2003


Docket No. 01-068-1
Regulatory Analysis and Development
PPD, APHIS
Station 3C71
4700 River Road Unit 118
Riverdale, MD 20737-1231


To Whom It May Concern,

I am writing on behalf of Farm Sanctuary regarding Docket Number 01-068-1 and APHIS’s proposed rulemaking, which seeks to minimize the risk of BSE spreading in the United States. Our interest and concern in this matter lies primarily with the handling and disposition of nonambulatory livestock.

We concur with key issues stated in the Federal Register notice, which was published on January 21, 2003. We agree:

“...surveillance data from European countries in which BSE has been detected indicate that downer cattle have a greater incidence of BSE.”

“If BSE enters the United States, downer cattle testing programs are likely first to reveal it.”

We strongly agree with the veracity of the following assessment, and we are extremely concerned by it:

“Downer cattle presented for slaughter that pass antemortem inspecting may be slaughtered, and if passed on postmortem inspection, the meat and meat products from such cattle can be used for human food. However, surveillance for BSE in Europe has shown that downer cattle infected with BSE often cannot be found by looking for the typical clinical signs associated with BSE, because the signs of BSE often cannot be differentiated from the signs of many other diseases and conditions affecting downer cattle. Thus, if BSE were present in the United States, downer cattle infected with BSE could potentially be offered for slaughter and, if the clinical signs of the disease were not detected, pass antemortem inspection. These cattle could then be slaughtered for human or animal food...”

The Federal Register notice properly acknowledges the increasing difficulty faced by livestock producers seeking to dispose of dead animals. In the past, renderers paid farmers for animal carcasses, but now, renderers charge to dispose of them. The Federal Register concludes, “This causes producers to seek cheaper means of disposal.” We are gravely concerned that one way producers are likely to “dispose” of dying, downer cattle is to send them to USDA slaughterhouses where they are being used for human food.

The likelihood of downed cattle entering USDA slaughterhouses is greatest in large dairy producing states since the dairy industry has long been recognized as the primary source of downed animals. California is the nation’s number one dairy state, and it is therefore notable that the California Department of Food and Agriculture (CDFA) has found a 20 % decline in the number of dead stock collected by renderers in the state. CDFA reports that 686,434 dead stock were rendered in California between 1999-2000, while 553,974 were rendered between and 2000-2001. How many of the 100,000 plus livestock removed from the rendering process during this time in California found their way into USDA slaughterhouses and into the human food supply?

In 1993, Dr. Richard Marsh of the University of Wisconsin, Madison published research findings about outbreaks of transmissible mink encephalopathy (TME). Marsh believed the TME outbreaks resulted when meat from downed cows was fed to minks. He concluded that his findings “suggest the presence of a BSE-like disease in the United States”.

Given that nonambulatory livestock are most likely to be infected with BSE, that USDA is unable to adequately detect BSE in cattle inspected at USDA slaughterhouses, that published scientific evidence suggests we may have a form of BSE in the U.S., and given that with increasing controls on the rendering industry there may an increased incentive to send dying, downer cows to slaughter, we urge that USDA slaughterhouses immediately stop accepting and approving meat from downed animals for human food.

Thank you for your concern and attention to this matter.

Sincerely,

Gene Baur (formerly Bauston) , President
Farm Sanctuary, Inc.