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Gaps Remain in Mad
Cow Disease Defenses
Associated Press Writer
June 17, 2005
WASHINGTON American cattle are eating chicken
litter, cattle blood and
restaurant leftovers that could help transmit mad cow
disease -- a gap in
the U.S. defense that the Bush administration promised
to close nearly 18
months ago.
"Once the cameras were turned off and the media
coverage dissipated, then
it's been business as usual, no real reform, just keep
feeding
slaughterhouse waste," said John Stauber, an activist
and co-author of "Mad
Cow USA: Could the Nightmare Happen Here?"
The Food and Drug Administration promised to tighten
feed rules shortly
after the first case of mad cow disease was confirmed
in the U.S., in a
Washington state cow in December 2003.
"Today we are bolstering our BSE firewalls to
protect the public," Mark
McClellan, then-FDA commissioner, said on Jan. 26, 2004.
FDA said it would
ban blood, poultry litter and restaurant plate waste
from cattle feed and
require feed mills to use separate equipment to make
cattle feed.
However, last July, the FDA scrapped those restrictions.
McClellan's
replacement, Lester Crawford, said international experts
were calling for
even stronger rules and that FDA would produce new restrictions
in line with
the experts' report.
Today, the FDA still has not done what it promised
to do. The agency
declined interviews, saying in a statement only that
there is no timeline
for new restrictions.
"It's just a lot of talk," said Rep. Rosa
DeLauro, D-Conn., a senior House
Democrat on food and farm issues. "It's a lot of
talk, a lot of press
releases, and no action."
Unlike other infections, bovine spongiform encephalopathy,
BSE, or mad cow
disease, doesn't spread through the air. As far as scientists
know, cows get
the disease only by eating brain and other nerve tissues
of already-infected
cows.
Ground-up cattle remains left over from slaughtering
operations were used as
protein in cattle feed until 1997, when an outbreak
of mad cow cases in
Britain prompted the U.S. to order the feed industry
to quit doing it.
Unlike Britain, however, the U.S. feed ban has exceptions.
For example, it's legal to put ground-up cattle remains
in chicken feed.
Feed that spills from cages mixes with chicken waste
on the ground, then is
swept up for use in cattle feed.
Scientists believe the BSE protein will survive the
feed-making process and
may even survive the trip through a chicken's gut.
That amounts to the legal feeding of some cattle protein
back to cattle,
said Linda Detwiler, a former Agriculture Department
veterinarian who led
the department's work on mad cow disease for several
years.
"I would stipulate it's probably not a real common
thing, and the amounts
are pretty small," Detwiler said. But still, if
cattle protein is in the
system, it's being fed back to cattle, she said in an
interview.
Cattle protein can also be fed to chickens, pigs and
household pets, which
presents the risk of accidental contamination in a feed
mill.
The General Accountability Office, the investigative
arm of Congress, said
last month that a feed mill, which it did not identify,
accidentally mixed
banned protein into cattle feed. By the time inspectors
discovered the
problem and the mill issued a recall, potentially contaminated
cattle feed
had already been on the market for about a year, GAO
said.
Rendering companies, which process slaughter waste,
contend that new
restrictions would be costly and create hazards from
leftover waste. They
say changes are not justified.
"We process about 50 billion pounds of product
annually -- in visual terms,
that is a convoy of semi trucks, four lanes wide, running
from New York to
L.A. every year," said Jim Hodges, president of
the meatpacking industry's
American Meat Institute Foundation.
While new restrictions stalled, the administration
also ignored the advice
of its own experts to close the loopholes before allowing
Canadian cattle
back into the U.S.
Cattle trade "should not resume unless and until"
loopholes in the feed ban
are closed, according to an internal Agriculture Department
memo, written by
its working group of BSE experts in the Animal and Plant
Health Inspection
Service, dated June 15, 2003, shortly after Canada's
first case of mad cow
disease.
The ranchers' group, R-CALF United Stockgrowers of
America, obtained the
memo as part of its lawsuit against the department.
Even though the loopholes remain, the Agriculture Department
late last year
approved reopening the border. Only a federal judge
in Montana is keeping
the border closed. He sided with R-CALF, which fears
another infected cow
shipped south might be carrying the disease, just like
the lone U.S. case
found in Washington state in 2003.
Today, the department maintains that much has been
learned since the memo
was written. Lisa Ferguson, senior staff veterinarian
for the department,
said the memo didn't mean the government thought the
feed ban was inadequate
"or anything other than what it was, a group of
suggestions from a group of
employees at that point in time."
"Is our feed ban completely perfect and absolutely
airtight?" she said. "No,
I don't think anybody would claim that. Could changes
be made? Yes, changes
can be made."
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