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Court
Revives Mad Cow Lawsuit Against USDA
Watkins Glen, NY: A federal court has reinstated a
lawsuit against the United States Department of Agriculture
(USDA) aimed at stopping the sale of "downed"
animals (livestock too sick to stand) for human food
because of the fear of mad cow disease.
The lawsuit, filed by Farm Sanctuary, a nonprofit organization,
had previously been dismissed by the trial court. The
U.S. Second Circuit Court of Appeals reversed the trial
court's findings on December 16, sending the case back
for further proceedings.
"We are very pleased with this ruling, and we
look forward to presenting evidence in court,"
said Gene Baur (formerly Bauston) , president of Farm Sanctuary. "There
is no excuse for marketing and slaughtering diseased
animals for food, and the practice should be stopped
immediately."
A review of USDA slaughterhouse records obtained through
the Freedom of Information Act found that downed animals
with pneumonia, hepatitis, malignant lymphoma, gangrene
and other diseases have been approved for human consumption.
Downed animals are among the most likely to be afflicted
with mad cow disease, and they pose a risk for bacterial
contamination and other diseases.
Published research conducted by the late Dr. Richard
Marsh of the University of Wisconsin, Madison, concluded
that downed cows in the U.S. may be afflicted with a
form of mad cow disease. Several Congressional attempts
to ban the slaughter of downed animals have been thwarted
in recent years, largely because of USDA's opposition.
"It is astounding that USDA has asserted that
the best way to protect consumers from mad cow disease
is to ship downed animals to USDA slaughterhouses where
they are killed for human food," said Bauston.
A nationwide Zogby poll of 1,013 U.S. citizens found
that 77% oppose slaughtering downed animals for food,
and 81% are concerned that this practice could put humans
at risk for mad cow disease.
It is impossible to move downed animals humanely. They
are commonly dragged with chains or pushed with tractors
and forklifts. Downed animals may be left to suffer
for hours or days, without receiving food, water or
veterinary care, and many die of neglect.
With over 100,000 active members across the country,
Farm Sanctuary works to end farm animal suffering through
legislation and legal actions, cruelty investigations,
humane education, public awareness projects, and direct
rescue and shelter efforts.
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